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The best fried chicken in New York · oneplate
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Chili Fried Chicken
$18.99
Pecking House
in Chinatown
Buttermilk-brined fried chicken finished with Tianjin chiles and Sichuan peppercorn; Eater rated it a buy and far hotter than 'mid-level.'
Fried Chicken Plate
$24
The Commodore
in Williamsburg
Three pickle-brined fried thighs with biscuits, honey butter and hot sauces, from a Williamsburg bar whose kitchen runs until 2am.
Pan-Fried Chicken
$18.95
Charles Pan-Fried Chicken
in Harlem
Shallow-fried in an oversized cast-iron pan; The Infatuation says the skin gets dark and crusty and the chicken extra crunchy.
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