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The best sushi in New York · oneplate
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Classic Menu Omakase
$190
Sushi Nakazawa
in West Village
About 20 nigiri at the counter; critics single out yuzu-kosho scallop, torched king salmon and uni that dissolves on the tongue.
Dinner Omakase
$125
Tanoshi Sushi
in Upper East Side
Ten nigiri plus tuna maki and a spicy salmon hand roll, BYOB; The Infatuation highlights miso-marinated black sable.
Omasu (Chef's Choice Sushi)
$60
Sushi Katsuei
in Park Slope
Nine chef-selected nigiri and a hand roll; The Infatuation says it matches places charging twice as much.
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