Cronut$7.75Dominique Ansel Bakery in SoHo, Manhattan189 Spring St, New York, NY 10012The original croissant-doughnut hybrid, three days in the making, filled with a new never-repeated flavor each month; about 300 made daily.Why this dishThe World of Street FoodThe Original Cronut by Dominique Ansel Bakery in Manhattan, New York CityStoryHuntDominique Ansel Bakery NYC: Cronut Guide & What to OrderEater NYBest Croissants in NYC, According to Eater EditorsGet directionsShow on mapShare this plate
